Featuring stunning stone walls, beautiful wood paneling, signature wine walls and a choice of indoor and outdoor seating; this chic, modern, poolside restaurant opens early in the morning.

Our lavish buffet breakfast offers a wide selection of dishes for every taste with a “farm-to-table” philosophy with fresh, local ingredients prepared by classically-trained Balinese chefs.

Start your day energized with our choices from the live-cooking stations (pro-tip: Ms. Komang makes the best cooked-to-order eggs in town), waffles & crêpes, homemade pastries, tropical fruits, fresh juices, machine-made coffees, and a wide variety of Western, Asian and local Balinese choices that regularly rotate to make your breakfast one of the most enjoyable times of the day.

OPENING HOURS: From 6:30am to 10:30am.